Hondarribia & Gastronomic Society

Description

A half-day tour with an expert guide to explore Mount Jaizkibel, Hondarribia, and enjoy a culinary experience with a chef in a gastronomic society.

Departure from San Sebastián toward Hondarribia via the scenic road of Jaizkibel, the third highest coastal mountain in Spain.

Visit to Hondarribia and its main attractions: promenades, the fishing district of La Marina, the fortified medieval borough, and all its monuments.

Access to a typical gastronomic society (a private club where Basques gather to cook among friends and family) where a chef will prepare an authentic traditional Basque meal, with local zero-kilometer products: vegetables from the gardens of Hondarribia, fish from the port market, and for dessert, pantxineta (a typical cake from Gipuzkoa) from a local pastry shop.

Menu

• Anchovies
• White asparagus
• Fried peppers
• Tomato and tuna salad
• Iberian Ham
  
• Grilled monkfish
  
• Local cake. Pantxineta.
  Local sweet digestive or gin and tonic.
• Coffee.

Drinks

• Rioja red wine.
• Txakoli. local sparkling white wine.

Practical information

WHEN TO BUY

We recommend that you buy the activity as early as possible to guarantee availability.

METHOD OF PAYMENT

Secure payment with Visa or Mastercard.

CANCELLATIONS

No cancellations can be made less than 48 hours before the service is provided. Consult the contract terms and conditions for more information. We have a cancellation form at your disposal.

JUSTIFICATION

After making your purchase you will receive email confirmation. It’s all you need; take it with you on your mobile on the day of the activity.