Idiazabal cheese tour from San Sebastian
If you add to your shopping cart a or a you will enjoy a discount on the adult rate of this product.
If you add to your shopping cart a or a you will enjoy a discount on the adult rate of this product.
Discover the tradition of cheese making, preserved for millennia
Learn how Idiazabal cheese is produced and taste several award-winning cheeses married with local drinks with this half-day tour at a dairy farm and cheese production facility in the rural Basque Country.
Located in a unique environment, you will not only learn all about cheese production, but also will fall in love with the views of amazing landscapes full of mountains and forests. Throughout the tour we will visit the town of Segura to delve into the history of the interior of Guipuzcoa.
The tour is conducted in bilingual (English and Spanish), so our guides will speak both languages simultaneously.
Practical information
| DEPARTURES | From Monday to Friday at 9:00am |
|---|---|
| DURATION | 4 hours and 30 minutes |
| LANGUAGE | Spanish and english (Bilingual) |
| MEETING POINT | Hotel/ apartment pick up in San Sebastian |
| GROUPE MAXIMUM | 8 pax |
| PRICE | Adults: 130€ Young (12-17 years old): 50€* Children (0-11 years old): 20€* *Applicable rate when accompanied by an adult |
| REMARKS | Guaranteed departure from 2 adults. It is recommended to wear comfortable walking shoes and bringing an umbrella in case of rain |
| PROVIDER | Local Experts Tours (Donostyle Tours SL) |
| ITINERARY | 9:00 – Pick up and departure from San Sebastian 9:45 – Arrival at the medieval town of Segura and guided tour of the town 11:00 – Guided tour of the cheese farm with cheese and cider tastings 13:30 – Drop off in San Sebastian |
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10:00 – 18:00
10:00 – 14:00
6th and 7th of December:
10:00 – 19:00
10:00 – 14:00