Saveurs of the French Basque Country

A full-day tour through the most beautiful villages of southern France, experiencing the best of French gastronomy with an expert guide.

Departure from San Sebastián towards Saint Jean de Luz, a coastal French town where we will try a selection of cheeses specially refined by an affineur and accompanied by French wine from Irulegui.

Stroll through Saint Jean de Luz with a stop at the Maison Adam pastry shop, where the famous ‘macarons’ were created in 1660; at the harbor where the French corsair Johannès de Suhigaraychipi used to stop, or at the Church of Saint John the Baptist.

Transport to Biarritz and guided tour to discover its monumental hotels, promenades, or the beaches where surfing was introduced in the 1950s. Visit the colorful Les Halles market to discover its cheeses, charcuterie products, and bakeries/pastry shops.

Stop at the market bar to try the famous Arcachon oysters, shrimp, or escargots accompanied by Bordeaux white wine.

Cultural walk through Hondarribia, its fishing district, and the medieval upper town overlooking the Txingudi Bay, ending the day by enjoying its renowned pintxos.

Practical information

WHEN TO BUY

We recommend that you buy the activity as early as possible to guarantee availability.

METHOD OF PAYMENT

Secure payment with Visa or Mastercard.

CANCELLATIONS

No cancellations can be made less than 48 hours before the service is provided. Consult the contract terms and conditions for more information. We have a cancellation form at your disposal.

JUSTIFICATION

After making your purchase you will receive email confirmation. It’s all you need; take it with you on your mobile on the day of the activity.